Ranch Fixed Blade Skinning Knife, Cattle Bone Handle - 2006-B

All About This Product

Overall Length: 5.5 inches Blade Length: 2 inches Blade Thickness: 1/8 inch

Blade Steel: Made from Knives Ranch's exclusive carbon steel Damascus, forged by hand from 240 layers of AISI 5160 spring steel and AISI 4340 chromium molybdenum alloy steel. This durable blade ensures exceptional edge retention, making it perfect for your precision tasks.

Handle: The handle features a cattle bone with a micarta fiber liner, providing a secure and comfortable grip.

Sheath: Crafted from vegetable tanned cow leather, this sheath offers a snug fit and horizontal carry. It's designed for durability and easy access.